- Season 1
Dan and Hayden surf with Alex Ramerez. David Ross invites them to the Ningaloo Reef to snorkel and see fish, turtles & manta rays. They try for some mud crabs. Unsuccessfully. Plus get prawns from a trawler.
Dan & Hayden go with Dolphin expert Dr Ewa to see the dolphins & try unsuccessfully to catch crabs. They visit a Salt farm, 1,000 year-old Stromatalites. They find wild Samfire and meet local indigenous man character Capes.
Dan & Hayden get their hands dirty in Toowoomba. They meet sustainable farming entrepreneur Fiona & help with the milking & feeding the ducks & chickens, plus harvest organic blueberries.
Dan & Hayden get capsicums and Moreton Bay Bugs for their sailing trip. At the Whitsundays, they Snorkel on the reef. They explore an ancient aboriginal cave. Maybe this time they might catch a fish?
Dan and Hayden 4WDrive on Cable Beach, they can't catch a fish, paddleboard, visit a Mango farm, where the owner's allergic to Mangoes, meet a famous Pearling family, and Dan plays Ukulele with musician Stephen Pigram.
Dan and Hayden take the cable car to get some Rainforest Honey and visit Dan's Nunna who's making her famous ravioli. They visit Mushroomers, a prawn farm then feed and pat a Leopard shark named Mo.
At the Beswick Indigenous Community women show them underground native bees, collect waterlilly bulbs, swim in the spectacular Beswick Falls and catch unique inland prawns & visit the famous School of the Air.
Dan & Hayden fly in a gyrocopter. They learn why the local brewer plunges red-hot rocks into his special Winter beer, meet goat farmer and cheese markers and at Circus School they learn to trapeze.
Cattleman & Pilot Justin Steadman takes Dan & Hayden flying to search for a herd of cattle & wild goats. They help in the cattle yards, sort goats & 'skurf' on a mud flat. Plus they cook on a campfire.
Dan and Hayden are in Noosa. Hayden cooks up a delicious breakfast salad with chorizo, herbs and eggs while Dan uses Kimchi picked up at the local market in his Korean pork pot roast dish.
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